Ingredients
- White wool roving
- Black felt (for the face and hooves)
- A pair of scissors
- Hot glue gun (or fabric glue)
- Small candies (like chocolates or gummies)
- Optional: soft stuffing or cotton balls
Instructions
- Begin by pulling a generous amount of white wool roving.
- Shape the wool into a rounded body for the sheep.
- For the head, create a smaller oval shape from another tuft of wool.
- Once you have both the body and head, use your hot glue to attach the head to the body.
- Cut small pieces of black felt for the face and hooves.
- Now, create a small opening at the top of the sheep to hold your candies.
- After the candies are nestled within, add any finishing touches.
- Step back, take a deep breath, and admire your handiwork.
Notes
Personalize your sheep with unique colors or fabric patterns. Store in a cool, dry place to maintain its appearance.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Crafts
- Method: Handcrafting
- Cuisine: N/A
- Diet: N/A
