Baking Soda Dough Snowman
Create a delightful baking soda dough snowman that is safe for kids and promotes creativity during winter celebrations.
Ingredients
Dough Ingredients
- 1 cup baking soda
- 1/2 cup white vinegar
- 3/4 cup cornstarch Can substitute with all-purpose flour.
- 1/4 cup water
Decoration Supplies
- food coloring (optional) Use for dyeing the dough.
- small decorations (buttons, beads, etc.) For personalizing your snowman.
- craft supplies (markers, glue, etc.) For additional embellishments.
Instructions
Prepare the Dough
- In a mixing bowl, combine 1 cup baking soda and 1/2 cup white vinegar.
- Watch as the mixture fizzes and bubbles! This is a fun sensory experience for kids.
- Once fizzing stops, stir in 3/4 cup cornstarch and 1/4 cup water until well combined.
Cook the Mixture
- Transfer the mixture to a saucepan over medium heat.
- Stir continuously as it thickens, about 3-5 minutes, until it forms a dough-like consistency.
- Remove from heat and let it cool slightly before handling.
Shape Your Snowman
- Divide the dough into three equal parts, rolling each into a ball – one large, one medium, and one small.
- Stack the balls on top of each other to form a snowman shape.
Decoration Time!
- Allow your snowman to cool completely and dry on a baking tray for a few hours or overnight.
- Once dry, use small decorations to bring your snowman to life. Experiment with buttons, beads, or markers.
Notes
Customize Colors: Add food coloring to the dough for different snowman designs. Swap Materials: Substitute cornstarch with flour if cornstarch is unavailable. Seasonal Themes: Use seasonal decorations like mini scarves or hats for different holidays. Make a Scene: Create a snowman family or a winter landscape as a themed display.