Eggshell Smoke Bombs
Create vibrant, eco-friendly smoke effects with these easy-to-make eggshell smoke bombs, perfect for all ages.
Ingredients
For the Smoke Bombs
- 8-10 pieces Clean, empty eggshells Ensure they are intact and completely dry.
- 3 parts Potassium nitrate Available at gardening stores or online.
- 2 parts Sugar
- Food coloring or powdered dye Optional for colorful smoke.
- 1 piece Metal or heat-resistant container
- 1 pair Safety goggles For eye protection.
- 1 pair Gloves For hand protection.
- 1 piece A stirring stick
Instructions
Preparation
- Carefully crack the eggshells, ensuring they remain intact and rinse them out. Let them dry completely.
Mixing Ingredients
- In a well-ventilated area, combine 3 parts potassium nitrate and 2 parts sugar in your metal container.
- For colorful smoke, add food coloring or powdered dye during the mixing process.
Heating the Mixture
- Gently heat the mixture on a stove or burner while stirring continuously.
- You’ll notice the mixture beginning to melt and turn into a syrupy texture.
Filling the Eggshells
- Once the mixture has melted, carefully spoon it into the eggshells.
- Fill them about two-thirds full to allow space for expansion.
Setting Up for the Smoke Bomb
- Allow the filled eggshells to cool and harden completely.
- Place them in a safe, outdoor area on a non-flammable surface.
Lighting and Enjoying
- Using a long match or lighter, ignite the edge of the mixture.
- Step back and enjoy the colorful smoke in action.
Notes
Customize your smoke bombs with different scents and color combinations. Always supervise children while making these.