Homemade Playdough
Create easy and fun homemade playdough that engages children and promotes sensory exploration while encouraging creativity.
Ingredients
Dry Ingredients
- 2 cups all-purpose flour Common kitchen staple.
- 1 cup salt Helps with texture.
- 2 tablespoons cream of tartar Provides stretchiness.
Wet Ingredients
- 2 cups water Main component for dough.
- 2 tablespoons vegetable oil Adds smoothness.
- Food coloring (optional) Customizes color.
- Essential oils (optional) For added scent.
Instructions
Preparation
- In a large bowl, combine 2 cups of flour, 1 cup of salt, and 2 tablespoons of cream of tartar. Mix well until all dry ingredients are evenly distributed.
- In a separate bowl, mix 2 cups of water and 2 tablespoons of vegetable oil. If desired, add a few drops of food coloring and essential oils for scent.
Cooking
- Pour the wet mixture into a saucepan and heat over medium-low heat.
- Gradually add the dry mixture while stirring continuously.
- Stir until the dough starts to thicken and pull away from the sides of the pan.
- Remove the pan from the heat and let it cool for a few minutes.
- Once cool enough to handle, knead the dough with your hands until smooth.
Storage
- Place the playdough in an airtight container when not in use.
Notes
For added fun, consider creating themed playdough sets or hosting a playdough party. Variations include adding glitter or using natural dyes.