No-Cook Playdough
This easy no-cook playdough recipe is perfect for hours of creativity and fun, using common household ingredients.
Ingredients
Main Ingredients
- 2 cups flour All-purpose flour or substitutes like whole wheat flour.
- 1 cup salt Regular table salt.
- 2 tablespoons vegetable oil Can use any neutral oil.
- 2 cups water Room temperature.
- 2 teaspoons cream of tartar Optional for smoother dough.
- to taste food coloring Optional, for vibrant hues.
Instructions
Preparation
- Gather all the ingredients in a large mixing bowl.
Combine Dry Ingredients
- Mix the flour, salt, and cream of tartar (if using) together.
- Using your hands, feel the texture of the dry mixture, ensuring there are no lumps.
Add Wet Ingredients
- In a separate bowl, combine water and vegetable oil.
- Add a few drops of food coloring to the liquid mixture for color.
Combine Everything
- Pour the wet mixture into the dry ingredients gradually.
- Mix it until combined; it will start to clump together.
Knead the Dough
- Once mixed, take it out of the bowl and knead it with your hands.
- Feel the dough; it should be smooth and pliable, not sticky.
Enjoy!
- Your playdough is ready! Shape, mold, and create!
Notes
For added enjoyment, mix in essential oils for scent and experiment with different food coloring combinations. Store in an airtight container to maintain freshness.