Soft Cornstarch Dough
A quick and easy recipe for making soft cornstarch dough with just two ingredients, perfect for crafting and sensory play.
Ingredients
Main Ingredients
- 1 cup cornstarch Standard cornstarch is recommended.
- 1/2 cup conditioner Any type of conditioner can be used.
Instructions
Preparation
- Gather your cornstarch and conditioner in a clean, flat workspace. A bowl and spoon for mixing will also be necessary.
- In the bowl, combine 1 cup of cornstarch with 1/2 cup of conditioner.
- Use the spoon to stir the two ingredients together.
- Once the mixture begins to come together, switch to using your hands and knead the dough for a few minutes until it reaches a smooth and pliable consistency.
- Pay attention to the texture—it should feel soft and not sticky.
- Store any leftovers in an airtight container to keep it fresh.
Notes
For vibrant creations, add food coloring during mixing; for a pleasant aroma, incorporate essential oils; and for sparkle, mix in glitter while kneading.