Edible Glitter Fairy Floss Cones
Create visually stunning and whimsical edible glitter fairy floss cones that are fun to make and perfect for any occasion.
Ingredients
For the Fairy Floss
- 2 cups Granulated sugar Can be white or colored
- 1 tbsp Food coloring Optional for colored floss
- 1 tsp Flavor extracts e.g., vanilla, strawberry, etc.
- 1 tbsp Edible glitter Assorted colors
For Assembling
- 10 cones Paper or cardboard cones
Instructions
Preparation
- If using colored fairy floss, mix a few drops of food coloring into the granulated sugar until evenly distributed.
- Add any desired flavor extract to the sugar for a unique taste.
Setup
- Follow the manufacturer’s instructions to set up your cotton candy machine and ensure it’s clean and ready for use.
Making Fairy Floss
- Pour the colored or flavored sugar into the machine and turn it on, waiting for it to heat up.
- Using a cone, carefully collect the spun sugar as it comes out, using a gentle swirling motion to create a fluffy mound on the cone.
Adding Edible Glitter
- Sprinkle edible glitter throughout as you build the fairy floss to create a sparkling effect.
- Layer the glitter between the cotton candy to ensure it’s well-distributed.
Serving
- Serve the fluffy and sparkly fairy floss immediately for the best texture.
Notes
Avoid moisture by keeping finished cones in a cool, dry place to maintain texture.